Previous Escorted Tour Itineraries

Featured Tours

Greece

GreeceIn the Footsteps of Alexander the Great: from Boy to King

GreeceFrom the Slopes of Mt Olympus to the Shores of the Aegean: the Archaeology, Food and Wine of Macedonia

GreeceExploring Thessaloniki and Northern Greece

GreeceCruising the Southern Dodecanese

GreeceCruising the Northern Dodecanese

GreeceExploring the Argolid: From Mycenae to Epidauros

GreeceExploring Athens: Archaeology, Culture and Food

Italy

SicilySailing the Sicilian Shore

ItalyLearning Italian: Exploring the Language, Art and Cuisine of La Dolce Vita

SicilyCruising by Etna

SicilyCruising the Aeolian Islands

Sicily

SicilySailing the Sicilian Shore

SicilyCruising by Etna

SicilyCruising the Aeolian Islands

Turkey

TurkeySpringtime in Pamphylia – A Land Based Tour

TurkeyThe Bodrum Cup Regatta

TurkeyUniversity of Liverpool Alumni Tour

TurkeyWalking and Cruising the Carian Coast

TurkeyWalking and Exploring Cappadocia and The Land of the Hittites

TurkeyWriting and Sailing in Caria

TurkeyIn the Footsteps of Alexander the Great

TurkeyFrom Halicarnassus to Didyma

TurkeyExploring Istanbul

TurkeyExploring Ephesus and Ionia by Land

TurkeyEastern Lycia Cruise

TurkeyCruising Western Lycia

TurkeyCruising to Ephesus – Family Tour

TurkeyCruising the Ceramic Gulf

TurkeyCruising the Carian Coast – Family Tour

TurkeyCruising the Carian Coast

TurkeyA Carian Odyssey

Greece

Italy

Sicily

Turkey

Testimonials

Frequent 'on water' holidaymakers, our recent gastronomic tour in Turkey was the best ever. Our guide/leader Serdar was terrific on all fronts: archaeology, gastronomy, organisation, and friendliness. The crew were great from cook to captain to deckies. Food was superb both onboard and onshore, as were our experiences with various chefs and cooks. We're planning to do it all again with Peter Sommer Travels!

Ian Parmenter (food writer and lapsed TV chef) and Ann Dewar (grape farmer), Margaret River, Australia. A Gastronomic Gulet Cruise in Turkey

The planning was excellent. Nota was terrific and we all loved her. I loved the food...I loved the people I met there...The history of this beautiful country is fascinating, and this tour of Cappadocia gave us a window into that history which I think many of the other tourists in the area did not have. Having such knowledgeable guides added depth to the experience which was especially important for me.

Barbara Sutherland, MA, USA Walking and Exploring Cappadocia and The Land of the Hittites